Soluzioni semi-automatiche per la produzione di crostate tonde e rettangolari, con farcitura di marmellata o creme con o senza coperchio di pasta o griglia

HMI Touch screen panel

Spraying guns at high nebulization performance equipped with special nozzles than ensure a perfect nebulization using a very low pressure

Oil moist aspiration by centrifugal filter lodged in the upper part of the device with integrated oil recovery

Dosing unit for crumbled with motorized reels to crumble the pastry and to trim the thickness

Pressing unit for crumbled with pneumatic pressing device

Volumetric doser machine dosamatic or dosatronic for cheesecake cream with no-tools disassembling system to easily wash and clean components

Volumetric doser machine Dosamatic or Dosatronic for jam, creams, fruit sauce and chocolate

Swirling device for jam, creams, fruit sauce and chocolate

Paper trays denester with easily format changing with pneumatic control. Easily disassembling system for cleaning and format change.

Trays conveyor

Short-pastry dosing and pressing system

Short-pastry extruder can cutting system

Pneumatic pressing device equipped with stainless steel heated head coated with teflon

Volumetric or electronic dosing machine for cream and jam

Swirling device for jam, creams, fruit sauce and chocolate

Rotary mold for the production of the short pastry net